"Simple and classic, this marble loaf cake is comfort food at its best. Chocolate and vanilla flavors are swirled to create a beautiful pattern topped with a dark and white chocolate ganache to give you a sense of what's to come...."
INGREDIENTS
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5 eggs, separated
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pinch of salt
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1 1/4 (250 grams) cup sugar
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1/4 cup melted butter (you can also use vegetable oil)
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1 vanilla bean
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1 2/3 cup (200 grams) all purpose flour
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1 tsp baking powder
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1/4 cup cocoa powder
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3 tbsp water
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1-2 oz dark and white chocolate (optional, for topping)