Chocolate and Cabernet Sauvignon Italian Cake

Name: Chocolate and Cabernet Sauvignon Italian Cake
Yield: Serves 6
Ingredients: 3/4 cups Cabernet Sauvignon wine; 3 crushed juniper berries; 1/2 stick of cinnamon; 1 1/2 cup fine sugar; 3 tablespoons Unsweetened Cocoa Powder; 3/4 cups + 2 tablepoons butter cut up in small pieces; 1 cup all purpose flour - sifted; 4 eggs - room temperature; 1/8 cup Rum; 1 1/2 teaspoon baking powder; 3 tablespoons Apricot jam + 1 tablespoon hot water

Chocolate and Cabernet Sauvignon Italian Cake was pinched from <a href="http://food52.com/recipes/1773-chocolate-and-cabernet-sauvignon-italian-cake" target="_blank">food52.com.</a>

INGREDIENTS

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3/4 cups Cabernet Sauvignon wine

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3 crushed juniper berries

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1/2 stick of cinnamon

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1 1/2 cup fine sugar

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3 tablespoons Unsweetened Cocoa Powder

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3/4 cups + 2 tablepoons butter cut up in small pieces

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1 cup all purpose flour - sifted

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4 eggs - room temperature

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1/8 cup Rum

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1 1/2 teaspoon baking powder

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3 tablespoons Apricot jam + 1 tablespoon hot water

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