INGREDIENTS
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Yield: 10 cups
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Bottom Layer Ingredients:
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1/4 cup unsweetened cocoa powder
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1/4 cup smooth almond butter
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2 tablespoons of room temperature coconut oil
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2 packets stevia
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1 teaspoon vanilla
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Top Layer Ingredients:
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1/4 cup smooth or chunky almond butter
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2 tablespoons coconut oil
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2 teaspoons unsweetened coconut flakes
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1 teaspoon vanilla
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1 teaspoon stevia
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1/4 teaspoon kosher salt
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1 tablespoon roughly chopped peanuts or almonds