INGREDIENTS
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1 c of crushed corn flakes
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4 Tbs unsalted butter, melted
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4 tbsps cocoa powder
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1 c hazelnut
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2 8oz cream cheese
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1 3/4 c cream (25% fat content) divided
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1/2 c sugar
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1/2 teaspoon vanilla extract
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1/2 c dark chocolate
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8 Ferrero Rocher chocolates