Chipotle Shrimp Tostadas

Name: Chipotle Shrimp Tostadas
Ingredients: 1 teaspoon vegetable oil, plus more for frying; 4 corn tortillas; Kosher salt; 24 large shelled and deveined shrimp (about 1 pound); 1 teaspoon chipotle chile powder; 4 cups shredded cabbage or coleslaw mix; 1 medium tomato, seeded and cut into 1/4-inch dice; 2 scallions, thinly sliced; 1/4 cup sour cream; 1 1/2 teaspoons fresh lime juice 1 Hass avocado, thinly sliced; 2 medium radishes, thinly sliced; 1/4 cup cilantro leaves Lime wedges, for serving

Chipotle Shrimp Tostadas was pinched from <a href="http://www.foodandwine.com/recipes/chipotle-shrimp-tostadas" target="_blank" rel="noopener">www.foodandwine.com.</a>

INGREDIENTS

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1 teaspoon vegetable oil, plus more for frying

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4 corn tortillas

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Kosher salt

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24 large shelled and deveined shrimp (about 1 pound)

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1 teaspoon chipotle chile powder

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4 cups shredded cabbage or coleslaw mix

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1 medium tomato, seeded and cut into 1/4-inch dice

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2 scallions, thinly sliced

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1/4 cup sour cream

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1 1/2 teaspoons fresh lime juice 1 Hass avocado, thinly sliced

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2 medium radishes, thinly sliced

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1/4 cup cilantro leaves Lime wedges, for serving

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