"Learn how to make this pumpkin burger that is full of veggies with chipotle flavor!..."
INGREDIENTS
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1 can cannellini beans (rinsed and drained)
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1 cup pumpkin puree
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2 chipotle peppers in adobo sauce (more if you love extra spicy, chopped and mashed)
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2 tablespoon adobo sauce
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1/2 cup green onion (chopped fine)
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4 cloves garlic (minced)
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1 teaspoon Italian seasoning
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1 teaspoon paprika
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Salt (I added approximately 1 teaspoon)
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2 eggs (beaten)
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1.5 cups rolled oats
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1 tablespoon olive oil
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2 avocados (halved pitted and smashed)
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1 lime juiced
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salt + pepper (to taste)
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1/3 cup mayonnaise
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1/3 cup fat free Greek yogurt
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1 teaspoon fresh lemon juice
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1 tablespoon adobo sauce
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1 chipotle pepper in adobo sauce (chopped and mashed)
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1/2 teaspoon cajun seasoning
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salt (to taste)
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Favorite greens
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Sliced tomato
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6 slices Provolone cheese