Chipotle Pinto Beans (Stovetop)

Name: Chipotle Pinto Beans (Stovetop)
Ingredients: 1 tablespoon olive oil; 1/2 small yellow onion (finely diced); 1 bay leaf; 48 ounces pinto beans (3 16-ounce cans, rinsed and drained); 1 whole chipotle pepper (in adobo sauce); 3 tablespoons lemon juice; 2 tablespoons lime juice; 1 teaspoon garlic powder; 1 teaspoon oregano; 1/4 teaspoon ground black pepper; 1/4 teaspoon ground cumin; 1/2 cup water; salt (to taste)

"My copycat Chipotle Pinto Beans redefine fast food! Step up your burrito game and learn how to cook pinto beans on the stove in 20 minutes...."

INGREDIENTS

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1 tablespoon olive oil

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1/2 small yellow onion (finely diced)

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1 bay leaf

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48 ounces pinto beans (3 16-ounce cans, rinsed and drained)

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1 whole chipotle pepper (in adobo sauce)

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3 tablespoons lemon juice

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2 tablespoons lime juice

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1 teaspoon garlic powder

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1 teaspoon oregano

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1/4 teaspoon ground black pepper

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1/4 teaspoon ground cumin

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1/2 cup water

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salt (to taste)

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