Chipotle Macaroni and Cheese

Name: Chipotle Macaroni and Cheese
Yield: 6
Ingredients: 1 (7-ounce) can chipotle chiles in adobo sauce; 1 tablespoon butter; 1/2 cup finely chopped onion; 1/2 cup finely chopped green bell pepper; 1 garlic clove, minced; 2 tablespoons all-purpose flour; 1 (14 1/2-ounce) can diced tomatoes and green chiles, undrained; 4 cups hot cooked elbow macaroni (about 2 cups uncooked); 2 cups (8 ounces) shredded reduced-fat sharp cheddar cheese; 1 cup 1% low-fat cottage cheese; 1 cup 2% reduced-fat milk; 1/4 cup (1 ounce) grated fresh Parmesan cheese; 1 large egg, lightly beaten; Cooking spray; 3 tablespoons dry breadcrumbs

Chipotle Macaroni and Cheese was pinched from <a href="http://www.myrecipes.com/recipe/chipotle-macaroni-cheese-10000000671466/" target="_blank">www.myrecipes.com.</a>

INGREDIENTS

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1 (7-ounce) can chipotle chiles in adobo sauce

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1 tablespoon butter

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1/2 cup finely chopped onion

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1/2 cup finely chopped green bell pepper

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1 garlic clove, minced

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2 tablespoons all-purpose flour

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1 (14 1/2-ounce) can diced tomatoes and green chiles, undrained

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4 cups hot cooked elbow macaroni (about 2 cups uncooked)

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2 cups (8 ounces) shredded reduced-fat sharp cheddar cheese

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1 cup 1% low-fat cottage cheese

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1 cup 2% reduced-fat milk

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1/4 cup (1 ounce) grated fresh Parmesan cheese

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1 large egg, lightly beaten

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Cooking spray

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3 tablespoons dry breadcrumbs

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