"Low Carb Chipotle Lime Shrimp Bowls are full of flavor with cauliflower rice, bell peppers and avocado. Best of all, they're easy to customize and whole 30, paleo and keto friendly...."
INGREDIENTS
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1 lb raw medium shrimp (peeled, de-veined and tails removed)
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salt and black pepper (to taste)
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1 tablespoon chipotle peppers in adobo sauce (, finely minced)
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1/2 tsp chili powder
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1/4 tsp cumin
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1/4 tsp garlic powder
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1/4 tsp onion powder
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1/4 tsp smoked paprika
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zest and juice of 1 lime
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2-3 bell peppers (thinly sliced)
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1 onion (thinly sliced)
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1 tablespoon avocado or olive oil (divided)
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1 tablespoon butter
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To serve:
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cauliflower rice
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fresh cilantro
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lime wedges
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avocado slices or guacamole