"These spicy ribs are flavored with 2 chiles -- chipotle chile pepper and chili powder -- then sweetened with brown sugar and maple syrup. You can even bake the ribs a day ahead and grill just before serving...."
INGREDIENTS
•
1/4 cup firmly packed brown sugar
•
1 tablespoon McCormick® Gourmet Collection Chili Powder
•
2 teaspoons McCormick® Gourmet Collection Chile Pepper, Chipotle
•
1 teaspoon McCormick® Gourmet Collection Cinnamon, Saigon
•
1 teaspoon McCormick® Gourmet Collection Garlic Salt
•
3 pounds pork baby back ribs
•
1/4 cup water
•
1/2 cup pure maple syrup