Chipotle Chicken Chili
INGREDIENTS
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2 Tablespoons Olive Oil
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1 whole Onion, Diced
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4 cloves Garlic, Minced
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2 pounds Boneless, Skinless Chicken Breasts, Cut Into A Large Dice
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1 bottle (12 Ounce Bottle) Good Beer
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1 can (14 Ounce Can) Diced Tomatoes
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3 whole Chipotle Peppers In Adobo Sauce, Minced (use Less If Desired)
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1 can (14 Ounce Can) Pinto Beans, Drained And Rinsed
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1 can (14 Ounce Can) Black Beans, Drained And Rinsed
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1 can (14-ounce Can) Kidney Beans, Drained And Rinsed
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1 Tablespoon Chili Powder
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1 Tablespoon Ground Cumin
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1 teaspoon Salt, More To Taste
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1/4 cup Masa Harina
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1 Lime, Juiced
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Sour Cream, For Serving
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Grated Sharp Cheddar Cheese, For Serving
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Cilantro, For Serving
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Lime Wedges For Serving
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