Chipotle Chicken and Rice

Name: Chipotle Chicken and Rice
Prep time: 20 min
Ingredients: 2 tablespoons vegetable oil; 8 boneless, skinless chicken thighs (about 2 pounds total); Coarse salt and ground pepper; 1 medium red onion, thinly sliced lengthwise; 3 garlic cloves, coarsely chopped; 1/2 teaspoon ground cumin; 2 canned chipotle chiles in adobo, minced; 2 large tomatoes, diced large; 1 cup long-grain white rice; Lime wedges, for serving; Chopped cilantro leaves, for serving (optional)

Chipotle Chicken and Rice was pinched from <a href="http://www.marthastewart.com/312758/chipotle-chicken-and-rice" target="_blank">www.marthastewart.com.</a>

"The chipotle chiles in this stovetop casserole lend an earthy, subtle heat to the dish...."

INGREDIENTS

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2 tablespoons vegetable oil

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8 boneless, skinless chicken thighs (about 2 pounds total)

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Coarse salt and ground pepper

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1 medium red onion, thinly sliced lengthwise

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3 garlic cloves, coarsely chopped

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1/2 teaspoon ground cumin

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2 canned chipotle chiles in adobo, minced

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2 large tomatoes, diced large

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1 cup long-grain white rice

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Lime wedges, for serving

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Chopped cilantro leaves, for serving (optional)

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