Chipotle-&-Orange Grilled Chicken

Name: Chipotle-&-Orange Grilled Chicken
Yield: 4 servings
Ingredients: 2 tablespoons orange-juice concentrate, thawed; 1 tablespoon finely chopped chipotle peppers in adobo sauce (see Note); 1 tablespoon balsamic vinegar; 2 teaspoons unsulfured molasses; 1 teaspoon Dijon mustard; 1 pound boneless, skinless chicken breasts, trimmed; salt to taste; To oil a grill rack: Oil a folded paper towel, hold it with tongs and rub it over the rack. (Do not use cooking spray on a hot grill). When grilling delicate foods like tofu and fish, it is helpful to spray the food with cooking spray. Note: Chipotle

Chipotle-&-Orange Grilled Chicken was pinched from <a href="http://www.cooking.com/recipes-and-more/recipes/Chipotle-Orange-Grilled-Chicken-recipe-10183.aspx" target="_blank">www.cooking.com.</a>

"Chipotle peppers in adobo sauce contribute a rich smokiness to this quick orange-infused barbecue sauce...."

INGREDIENTS

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2 tablespoons orange-juice concentrate, thawed

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1 tablespoon finely chopped chipotle peppers in adobo sauce (see Note)

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1 tablespoon balsamic vinegar

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2 teaspoons unsulfured molasses

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1 teaspoon Dijon mustard

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1 pound boneless, skinless chicken breasts, trimmed

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salt to taste

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To oil a grill rack: Oil a folded paper towel, hold it with tongs and rub it over the rack. (Do not use cooking spray on a hot grill). When grilling delicate foods like tofu and fish, it is helpful to spray the food with cooking spray. Note: Chipotle

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