Chipa Guazú- Corn Pancake from Paraguay

Name: Chipa Guazú- Corn Pancake from Paraguay
Prep time: 15 min
Cook time: 45 min
Yield: 1
Ingredients: 3 sliced onions; 4 whole corn cobs (out of which you take the grains) or 500 -700 g frozen corn (one pound or some more); 500 g cream cheese (it can be mozzarella cheese, one pound); 6 eggs, well beaten; 1 1/2 cups milk; salt and pepper (to taste); 1/2 cup corn oil

Chipa Guazú- Corn Pancake from Paraguay was pinched from <a href="http://www.food.com/recipe/chipa-guaz-corn-pancake-from-paraguay-456271" target="_blank">www.food.com.</a>

"The paraguay corn pie chipa guazu is a popular american side dish that is popular in to the international cuisine too. Chipa Guazú is very much like the Sopa Paraguaya, only it is creamier. And the Chipa Guazú has lots of onions in it. Adapted for ZWT7 from: http://www.foodofsouthamerica.com/chipa-guazu-recipe.htm..."

INGREDIENTS

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3 sliced onions

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4 whole corn cobs (out of which you take the grains) or 500 -700 g frozen corn (one pound or some more)

•

500 g cream cheese (it can be mozzarella cheese, one pound)

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6 eggs, well beaten

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1 1/2 cups milk

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salt and pepper (to taste)

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1/2 cup corn oil

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