Chinese Turnip Cake Recipe

Name: Chinese Turnip Cake Recipe
Yield: 4-6
Ingredients: 2 medium turnips, trimmed and peeled (about 1 pound); 1/4 cup dried shrimp; 4 dried shitake mushrooms; 1/4 teaspoon pepper; 1 tablespoons olive oil; 1 1/2 teaspoons gluten-free soy sauce; 1 cup finely ground rice flour; 2 teaspoons olive oil; oyster sauce, for serving; chili sauce, for serving

Chinese Turnip Cake Recipe was pinched from <a href="http://jeanetteshealthyliving.com/2012/10/chinese-turnip-cake-recipe.html" target="_blank">jeanetteshealthyliving.com.</a>

"This recipe is usually made with a long Chinese turnip or Daikon radish, which are milder in flavor and are less dense than regular turnips. These turnip cakes were delicious nonetheless. Oyster sauce and chili sauce are the perfect accompaniment...."

INGREDIENTS

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2 medium turnips, trimmed and peeled (about 1 pound)

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1/4 cup dried shrimp

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4 dried shitake mushrooms

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1/4 teaspoon pepper

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1 tablespoons olive oil

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1 1/2 teaspoons gluten-free soy sauce

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1 cup finely ground rice flour

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2 teaspoons olive oil

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oyster sauce, for serving

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chili sauce, for serving

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