"Recreate this Dim Sum specialty, Chinese Turnip Cake (or Daikon Radish Cake), at home with the delicious and authentic recipe...."
INGREDIENTS
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1 kg (2 lb) daikon radishes
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6-8 dried shitake mushrooms
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1 tablespoon vegetable oil
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2 Chinese sausages, finely diced
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2 shallots, finely chopped
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180 g (1 ⅔ cups) rice flour
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3 tablespoons cornflour (cornstarch)
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1 tablespoon sesame oil
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2 tablespoons spring onions (scallions), finely sliced
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1 teaspoon sea salt
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freshly ground white pepper
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soy sauce
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Sriracha or hot chilli sauce
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coriander (cilantro), finely chopped