INGREDIENTS
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4 boneless skinless chicken breasts
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4 egg whites
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2 tablespoons cornstarch
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1 teaspoon salt
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1/2 teaspoon white pepper
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1 cup orange juice
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1 orange, zested
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1/4 cup rice vinegar
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2 tablespoons soy sauce
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1/3 cup brown sugar
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1 teaspoon ground ginger
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1/2 teaspoon red pepper flakes
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1/4 cup water
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1 tablespoon cornstarch
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Vegetable oil, for frying
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1/4 cup sliced green onions (optional)
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