Chinese Sesame Chicken Recipe With Rice | Recipes & Me

"This Chinese sesame chicken recipe is a must try! I love making it on the weekend in double portion. That way I can eat it for dinner that day and have leftovers the next day. I just change the rice to noodles, or steamed veggies and have 2 delicious meals...."

INGREDIENTS
4 pieces chicken breasts (boneless, skinless)
1 pinch salt and pepper (to taste)
1 1/2 cup cornstarch
3 eggs (beaten)
1/4 cup canola oil
1 cup granulated sugar
4 tbsp ketchup
1/4 cup apple cider vinegar
1 tbsp soy sauce (low sodium)
1 tsp garlic powder
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