Chinese Pork Rib Soup (???)

Name: Chinese Pork Rib Soup (???)
Ingredients: 1½ lb pork ribs ((see note 1)); ¾ teaspoon salt (or to taste); 1 bulb garlic (washed and unpeeled); 1 tablespoon whole white pepper (or whole black pepper (see note 2)); 1 ear fresh sweet corn (husks removed and cut into sections); 1 large carrot (cut into chunks (see note 3)); Scallions (or cilantro (coriander))

"A nourishing dish that's simple to prepare and lightly seasoned, Chinese pork rib soup warms both your body and heart...."

INGREDIENTS

•

1½ lb pork ribs ((see note 1))

•

¾ teaspoon salt (or to taste)

•

1 bulb garlic (washed and unpeeled)

•

1 tablespoon whole white pepper (or whole black pepper (see note 2))

•

1 ear fresh sweet corn (husks removed and cut into sections)

•

1 large carrot (cut into chunks (see note 3))

•

Scallions (or cilantro (coriander))

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