Chinese Pork Dumplings

Name: Chinese Pork Dumplings
Yield: 50
Ingredients: 1/2 cup soy sauce; 1 tablespoon seasoned rice vinegar; 1 tablespoon finely chopped Chinese chives; 1 tablespoon sesame seeds; 1 teaspoon chile-garlic sauce (such as Sriracha®); 1 pound ground pork; 3 cloves garlic, minced; 1 egg, beaten; 2 tablespoons finely chopped Chinese chives; 2 tablespoons soy sauce; 1 1/2 tablespoons sesame oil; 1 tablespoon minced fresh ginger; 50 dumpling wrappers; 1 cup vegetable oil for frying; 1 quart water, or more as needed

Chinese Pork Dumplings was pinched from <a href="http://allrecipes.com/Recipe/Chinese-Pork-Dumplings/Detail.aspx" target="_blank">allrecipes.com.</a>

""In Seattle's International District, Liana Cafe House sells traditional Chinese pork dumplings from a tiny takeout shop. See how to make them at home."..."

INGREDIENTS

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1/2 cup soy sauce

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1 tablespoon seasoned rice vinegar

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1 tablespoon finely chopped Chinese chives

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1 tablespoon sesame seeds

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1 teaspoon chile-garlic sauce (such as Sriracha®)

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1 pound ground pork

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3 cloves garlic, minced

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1 egg, beaten

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2 tablespoons finely chopped Chinese chives

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2 tablespoons soy sauce

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1 1/2 tablespoons sesame oil

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1 tablespoon minced fresh ginger

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50 dumpling wrappers

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1 cup vegetable oil for frying

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1 quart water, or more as needed

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