Chinese Pineapple Tart
INGREDIENTS
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Ingredients
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Pineapple Tarts – Chinese New Year Cookies
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Yields 60 pieces.
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Ingredients for Pineapple Jam:
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250g grated pineapple (ripe)
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150g sugar
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1 tbsp lemon juice
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1 or 2 pandan leaves (optional)
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Ingredients for Pastry:
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150g flour
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1/4 tsp salt
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2 tbsp corn flour
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100g butter or margarine
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1 1/2 tbsp icing sugar
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1/4 tsp vanilla essence
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1 egg yolk
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1 egg yolk, beaten (egg wash; for a golden finish)
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