Chinese Pepper Steak

Name: Chinese Pepper Steak
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: 1 pound beef top sirloin steak; 1/4 cup soy sauce; 2 tablespoons white sugar; 2 tablespoons cornstarch; 1/2 teaspoon ground ginger; 3 tablespoons vegetable oil, divided; 1 red onion, cut into 1-inch squares; 1 green bell pepper, cut into 1-inch squares; 2 tomatoes, cut into wedges

Chinese Pepper Steak was pinched from <a href="http://allrecipes.com/Recipe/Chinese-Pepper-Steak-2/Detail.aspx" target="_blank">allrecipes.com.</a>

""A delicious meal, served with boiled white rice, that's easy and made from items that I've already got in my cupboards! My mother clipped this recipe from somewhere and it became a specialty of mine; however, I've been unable to find the original source. "..."

INGREDIENTS

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1 pound beef top sirloin steak

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1/4 cup soy sauce

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2 tablespoons white sugar

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2 tablespoons cornstarch

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1/2 teaspoon ground ginger

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3 tablespoons vegetable oil, divided

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1 red onion, cut into 1-inch squares

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1 green bell pepper, cut into 1-inch squares

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2 tomatoes, cut into wedges

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