INGREDIENTS
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1 pound ground meat (chicken, turkey, beef, lamb, pork)
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1 tablespoon grated fresh ginger
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2 cloves garlic, finely minced
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1 stalk green onion, chopped
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1 tablespoon soy sauce
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2 tablespoons oyster sauce
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2 cups finely chopped kale (leaf only) or vegetables of your choice
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1/2 cup water
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1 egg
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50 wonton wrappers, defrosted
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cooking oil for frying