Chinese Chicken and Broccoli

Name: Chinese Chicken and Broccoli
Ingredients: 2 cloves garlic, minced; 1 Tablespoon fresh grated ginger; 1/8 teaspoon red pepper flakes; 12 ounces boneless skinless chicken breasts, cut into 2-inch pieces; 1 ounce unsalted peanuts or almond slivers; 2 teaspoons canola oil, divided; 1 medium onion, cut into 1/2-inch wedges; 1 medium carrot, thinly sliced; 2 cups broccoli florets, cut into 1-inch pieces; 1-1/4 cups reduced-sodium chicken broth, divided; 1 Tablespoon cornstarch; 2 cloves garlic, minced; 1/8 teaspoon salt; 2 Tablespoons light soy sauce; hot cooked white rice

Chinese Chicken and Broccoli was pinched from <a href="http://www.momswhothink.com/quick-and-easy-dinner-recipes/chinese-take%11out-style-chicken-and-broccoli.html" target="_blank">www.momswhothink.com.</a>

INGREDIENTS

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2 cloves garlic, minced

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1 Tablespoon fresh grated ginger

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1/8 teaspoon red pepper flakes

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12 ounces boneless skinless chicken breasts, cut into 2-inch pieces

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1 ounce unsalted peanuts or almond slivers

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2 teaspoons canola oil, divided

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1 medium onion, cut into 1/2-inch wedges

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1 medium carrot, thinly sliced

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2 cups broccoli florets, cut into 1-inch pieces

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1-1/4 cups reduced-sodium chicken broth, divided

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1 Tablespoon cornstarch

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2 cloves garlic, minced

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1/8 teaspoon salt

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2 Tablespoons light soy sauce

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hot cooked white rice

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