INGREDIENTS
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For the marinade:
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1/2 teaspoon baking soda
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1 teaspoon sugar
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2 teaspoons cornstarch
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1 tablespoon soy sauce
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1 tablespoon water
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2 tablespoons vegetable oil
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For the sauce:
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1/4 cup + 1 tablespoon low-sodium soy sauce
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2 tablespoons brown sugar
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4 cloves garlic, minced
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2 tablespoons flour
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1 tablespoon rice vinegar
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1 tablespoon vegetable oil
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2 boneless, skinless chicken breasts, cut into bite-sized pieces
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1 large head of broccoli, crowns only, cut into bite-sized pieces.
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1 tablespoon water