Chinese Braised Shrimp E-Fu Noodles (?? - Yee Mein) Recipe on Food52

"Inspired by Taste Hong Kong..."

INGREDIENTS
1 teaspoon ginger, sliced
1 garlic clove, minced
2 bunches yellow chives, cut to 1-2 inch lengths
1 teaspoon rice or Shaoxing wine
2 tablespoons oyster sauce
1 tablespoon dark soy sauce
1/2 teaspoon sugar
1/2 tablespoon sea salt (to taste)
1/4 teaspoon sesame oil
1 dash ground white pepper
1/2 cup chicken stock
10 shrimp, deveined
1 packet 4 oz. dry E-Fu noodle or Yee Mein, blanched (softened but slightly undercooked)
Go To Recipe
Rate

Comments & Reviews

Just A Pinch Sweepstakes