Chinese Beef with Mushrooms in Oyster Sauce
"This recipe is gluten free, dairy free, Slimming World and Weight Watchers friendlyExtra Easy - 2 syns per servingOriginal/SP - 2 syns per serving (serve with cauli rice or stir fried veg)WW Smart Points - 5Gluten Free - use gluten free soy sauce and oyster sauce..."
INGREDIENTS
•
400g of thinly sliced beef strips
•
10 mushrooms, halved
•
2 cloves of garlic
•
2 tbs of oyster sauce - 2 syns
•
2 tbs of soy sauce
•
3/4 tbs of sukrin:1 - or other sweetener of choice
•
1 cup (240ml) of water
•
1 tbs of cornstarch - 1.5 syns
•
black pepper
•
spray oil
•
2 spring onions, finely sliced
Comments & Reviews
Just A Pinch Sweepstakes