CHINESE BBQ PORK (Cha Siu)

Name: CHINESE BBQ PORK (Cha Siu)
Cook time: 1 h
Ingredients: 3 pounds pork shoulder/pork butt; 2 tablespoons sugar; 1 teaspoon salt; 1/2 teaspoon five spice powder; 1 teaspoon paprika; 1/4 teaspoon white pepper; 1 tablespoon sherry or Chinese plum wine; 1 tablespoon soy sauce; 1/2 teaspoon sesame oil; 2 teaspoons hoisin sauce; 2 teaspoons tomato paste; 2 teaspoons molasses; 1 tablespoon oil; 3 cloves minced garlic; 1 tablespoon hot water

CHINESE BBQ PORK (Cha Siu) was pinched from <a href="http://thewoksoflife.com/2014/02/chinese-bbq-pork-cha-siu/" target="_blank">thewoksoflife.com.</a>

INGREDIENTS

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3 pounds pork shoulder/pork butt

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2 tablespoons sugar

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1 teaspoon salt

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1/2 teaspoon five spice powder

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1 teaspoon paprika

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1/4 teaspoon white pepper

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1 tablespoon sherry or Chinese plum wine

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1 tablespoon soy sauce

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1/2 teaspoon sesame oil

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2 teaspoons hoisin sauce

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2 teaspoons tomato paste

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2 teaspoons molasses

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1 tablespoon oil

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3 cloves minced garlic

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1 tablespoon hot water

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