Chinese BBQ Chicken Skewers

Name: Chinese BBQ Chicken Skewers
Ingredients: 3-6 b/s chicken thighs, or breasts each cut into 3 long strips OR use tenderloins; 3 tbsp soy sauce (I use low sodium); 1/8 - 1/4 tsp ground ginger (you choose your amount); 1 cup hoisin sauce + 1/3 cup (save for basting); 1/2 tsp white pepper; 1 clove of garlic minced or grated; Long wooden or metal skewers (if wooden, soak in a cake pan of water until ready to use)

Chinese BBQ Chicken Skewers was pinched from <a href="http://www.foodthoughtsofachefwannabe.com/2012/01/i-feel-like-chicken-tonightchinese-bbq.html" target="_blank">www.foodthoughtsofachefwannabe.com.</a>

INGREDIENTS

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3-6 b/s chicken thighs, or breasts each cut into 3 long strips OR use tenderloins

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3 tbsp soy sauce (I use low sodium)

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1/8 - 1/4 tsp ground ginger (you choose your amount)

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1 cup hoisin sauce + 1/3 cup (save for basting)

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1/2 tsp white pepper

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1 clove of garlic minced or grated

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Long wooden or metal skewers (if wooden, soak in a cake pan of water until ready to use)

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