INGREDIENTS
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1 cup (2 sticks) butter, softened
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2/3 cup sugar
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1 2/3 cups flour
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2/3 cup finely chopped almonds
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1 tablespoon McCormick® Gourmet Collection Chinese Five Spice
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1 tablespoon milk
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1/2 teaspoon McCormick® Pure Almond Extract
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Sliced almonds