INGREDIENTS
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Prep time: 2 minutes (it’s so fast!)
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Cook time: 4-5 minutes
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1 teaspoon coconut oil
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2 boneless, skinless pork chops (about 4 ounces each)
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a liberal quantity of Chinese five-spice powder– just get out the shaker
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a sprinkling of ground sage, sea salt, and freshly cracked pepper
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SERVES 2