Chimichurri Sauce

Name: Chimichurri Sauce
Ingredients: 2 packed tbsp parsley, finely chopped (no stems); 2 packed tbsp chopped cilantro; 2 tbsp red onion, finely chopped; 1 clove garlic, minced; 2 tbsp extra virgin olive oil; 2 tbsp apple cider vinegar; 1 tbsp water; 1/4 tsp kosher salt; 1/8 tsp fresh black pepper; 1/8 tsp crushed red pepper flakes, or more to taste

Chimichurri Sauce was pinched from <a href="http://www.skinnytaste.com/grilled-flank-steak-with-chimichurri/" target="_blank">www.skinnytaste.com.</a>

INGREDIENTS

•

2 packed tbsp parsley, finely chopped (no stems)

•

2 packed tbsp chopped cilantro

•

2 tbsp red onion, finely chopped

•

1 clove garlic, minced

•

2 tbsp extra virgin olive oil

•

2 tbsp apple cider vinegar

•

1 tbsp water

•

1/4 tsp kosher salt

•

1/8 tsp fresh black pepper

•

1/8 tsp crushed red pepper flakes, or more to taste

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes