Chilli Con Carne

Name: Chilli Con Carne
Prep time: 20 min
Cook time: 1 h 30 min
Yield: 1
Ingredients: 2 (400 g) cans kidney beans; 2 (400 g) cans chopped tomatoes; 900 g braising steak (3/4 inch cubes); 1 tablespoon flour; 4 tablespoons oil; 2 onions, chopped; 1 teaspoon chili powder; 1 teaspoon paprika; 1 teaspoon cumin seed; 2 tablespoons dark muscovado sugar; 3 garlic cloves, crushed; 600 ml beef stock; sour cream; chopped coriander, to serve

Chilli Con Carne was pinched from <a href="http://mexican.food.com/recipe/chilli-con-carne-355352" target="_blank">mexican.food.com.</a>

"My favourite chilli con carne. Serve with tortillas on the side, or a jacket potato...."

INGREDIENTS

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2 (400 g) cans kidney beans

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2 (400 g) cans chopped tomatoes

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900 g braising steak (3/4 inch cubes)

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1 tablespoon flour

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4 tablespoons oil

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2 onions, chopped

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1 teaspoon chili powder

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1 teaspoon paprika

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1 teaspoon cumin seed

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2 tablespoons dark muscovado sugar

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3 garlic cloves, crushed

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600 ml beef stock

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sour cream

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chopped coriander, to serve

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