Chili's Molten Chocolate Cake

"Menu Description: "Warm chocolate cake w/chocolate fudge filling. Topped w/vanilla ice cream under a crunchy chocolate shell." Get out your "easy" button for this one. While the clone recipe for this top-requested Chili's dessert is extremely simple to make - and can even be made days ahead of time - the resulting presentation is I'mpressive. A chocolate fudge cake mix is all you need for the cake part of the recipe or you can use the scratch clone recipe here. The cake batter is poured into the large cups of a Texas-size muffin pan. When the cakes are done and cooled, you make a secret hole where the hot chocolate is loaded. Now you can keep the cakes covered in the fridge until dessert time. To serve, heat a cake, plop a scoop of vanilla ice cream on top, and top it off with a little Magic Shell a chocolate topping that hardens on ice cream. When your diners dig into the cake, a delicious hot fudge center oozes out of the warm chocolate cake, and you're launched up to superhero status. For a live demonstration of this clone recipe check out this video. Source: "Top Secret Restaurant Recipes 2" by Todd Wilbur...."