Chili {Wendy's Style}

Name: Chili {Wendy's Style}
Ingredients: 4.5 pounds ground beef, browned and drained; 2 large yellow (sweet) onions, chopped; 7 large green bell peppers, chopped; 4 celery stalks, chopped; 2 heaping tablespoons minced garlic (I use jarred); 2 cans Ranch Style Beans, NOT drained (15 ounce cans); 2 cans dark red kidney beans, drained (15 ounce cans); 2 cans Original Rotel Diced Tomatoes & Green Chili (10 ounce cans); 2 cans stewed tomatoes (15 ounce cans); 4 cans plain tomato sauce (15 ounce cans); 2 packages McCormick Mild Chili Seasoning (1.25 ounce packages)

$Chili {Wendy's Style} was pinched from <a href="http://www.mamalovesfood.com/2010/11/wendys-chili-well-not-really-but-sort.html" target="_blank">www.mamalovesfood.com.</a>$

INGREDIENTS

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4.5 pounds ground beef, browned and drained

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2 large yellow (sweet) onions, chopped

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7 large green bell peppers, chopped

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4 celery stalks, chopped

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2 heaping tablespoons minced garlic (I use jarred)

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2 cans Ranch Style Beans, NOT drained (15 ounce cans)

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2 cans dark red kidney beans, drained (15 ounce cans)

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2 cans Original Rotel Diced Tomatoes & Green Chili (10 ounce cans)

•

2 cans stewed tomatoes (15 ounce cans)

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4 cans plain tomato sauce (15 ounce cans)

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2 packages McCormick Mild Chili Seasoning (1.25 ounce packages)

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