Chili Shrimp and Coconut Risotto

Name: Chili Shrimp and Coconut Risotto
Ingredients: 2 tablespoons olive oil; 1 pound large shrimp, shelled and deveined; 2 cloves garlic, minced; 1 teaspoon kosher salt; 2 tablespoons chili paste; 1 14-ounce can coconut milk; 4 cups cooked jasmine rice; 1 cup bean sprouts; 1 scallion, thinly sliced; 1 tablespoon fresh lime juice; Fresh basil leaves for garnish

Chili Shrimp and Coconut Risotto was pinched from <a href="http://www.realsimple.com/food-recipes/browse-all-recipes/chili-shrimp-coconut-risotto-10000000524272/index.html" target="_blank">www.realsimple.com.</a>

INGREDIENTS

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2 tablespoons olive oil

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1 pound large shrimp, shelled and deveined

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2 cloves garlic, minced

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1 teaspoon kosher salt

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2 tablespoons chili paste

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1 14-ounce can coconut milk

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4 cups cooked jasmine rice

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1 cup bean sprouts

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1 scallion, thinly sliced

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1 tablespoon fresh lime juice

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Fresh basil leaves for garnish

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