INGREDIENTS
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1 - 14.5 oz. can tomatoes and green chilies
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1 - 14.5 oz. can whole canned tomatoes (plus the juice)
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4 teaspoons jalapenos (canned,diced, not pickled)
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1/2 tsp. onion powder
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1/2 tsp. garlic salt
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1/2 tsp. minced garlic
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1/2 teaspoon cumin
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1 tsp. sugar
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2 whole roma tomatoes