Chili Nacho Supper Recipe

Name: Chili Nacho Supper Recipe
Prep time: 20 min
Yield: 14
Ingredients: Ingredients; 2-1/2 pounds ground beef XKick-up the flavor With Johnsonville Italian Sausage. Featured Sponsor; 3 cans (15 ounces each) tomato sauce; 2 cans (15 ounces each) pinto beans, rinsed and drained; 1 can (10 ounces) diced tomatoes and green chilies, undrained; 2 envelopes chili mix; 2 pounds process cheese (Velveeta), cubed; 1 cup heavy whipping cream; 2 packages (16 ounces each) corn chips; Sour cream

Chili Nacho Supper Recipe was pinched from <a href="http://www.tasteofhome.com/Recipes/Chili-Nacho-Supper" target="_blank">www.tasteofhome.com.</a>

INGREDIENTS

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Ingredients

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2-1/2 pounds ground beef XKick-up the flavor With Johnsonville Italian Sausage. Featured Sponsor

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3 cans (15 ounces each) tomato sauce

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2 cans (15 ounces each) pinto beans, rinsed and drained

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1 can (10 ounces) diced tomatoes and green chilies, undrained

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2 envelopes chili mix

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2 pounds process cheese (Velveeta), cubed

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1 cup heavy whipping cream

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2 packages (16 ounces each) corn chips

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Sour cream

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