INGREDIENTS
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1 teaspoon chili powder
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1 teaspoon garlic powder
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1/2 teaspoon cumin
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1/2 teaspoon coriander
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1/2 teaspoon oregano
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1/2 teaspoon salt
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1/2 teaspoon black pepper
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2 Tablespoons lime juice
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1 Tablespoon olive oil
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1-2 pounds flank steak