"Flavored with the smoky heat of chili powder and balanced with refreshing lime and cilantro flavors, this chili lime roasted chickpeas recipe is the ideal snack!..."
INGREDIENTS
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1 tablespoon fresh cilantro, finely chopped
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1 tablespoon fresh lime juice (from half a lime)
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zest 1 lime
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2 teaspoons extra virgin olive oil
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1 teaspoon chili seasoning blend (can substitute with chili powder)
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1 teaspoon coarse sea salt
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½ teaspoon red pepper flakes (optional)
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1 15.5 ounces can of chickpeas (rinsed, drained, and patted dry)