Chili in a Biscuit Bowl

Name: Chili in a Biscuit Bowl
Yield: 6 servings
Ingredients: 1 15-ounce can kidney beans, drained and rinsed; 2 14-ounce cans Mexican-style stewed tomatoes; 1 medium green bell pepper, chopped; 1 medium onion, chopped; 1 lb ground chuck; 1/2 teaspoon cayenne pepper; Flour for dusting the work surface; 2/3 cup whole milk; 2 cup baking mix (recommended Bisquik); 2 tablespoon chili powder; 1 teaspoon saltToppings:; Shredded sharp Cheddar cheese; Sour cream; Sliced green onions (white and green parts); Corn chips

Chili in a Biscuit Bowl was pinched from <a href="http://www.pauladeen.com/recipes/recipe_view/chili_in_a_biscuit_bowl" target="_blank">www.pauladeen.com.</a>

INGREDIENTS

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1 15-ounce can kidney beans, drained and rinsed

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2 14-ounce cans Mexican-style stewed tomatoes

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1 medium green bell pepper, chopped

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1 medium onion, chopped

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1 lb ground chuck

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1/2 teaspoon cayenne pepper

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Flour for dusting the work surface

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2/3 cup whole milk

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2 cup baking mix (recommended Bisquik)

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2 tablespoon chili powder

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1 teaspoon saltToppings:

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Shredded sharp Cheddar cheese

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Sour cream

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Sliced green onions (white and green parts)

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Corn chips

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