Chili Garlic Butter Shrimp

Name: Chili Garlic Butter Shrimp
Ingredients: 2 tablespoons olive oil; 1 1/4 pounds (600 grams) large shrimp ((prawns), shelled and deveined, tails on or off); Pinch of coarse salt and fresh ground black pepper, (to taste); 4 tablespoons butter; 4-5 cloves garlic, (minced (or 1 1/2 tablespoons minced garlic)); splash of dry white wine (or broth (about 2 tablespoons)); 1-2 whole red cayenne chili peppers; 1/4 cup chopped parsley

"Chili Garlic Butter Shrimp is the easiest low carb weeknight or weekend meal! A garlic buttery sauce with a smack of chili...."

INGREDIENTS

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2 tablespoons olive oil

•

1 1/4 pounds (600 grams) large shrimp ((prawns), shelled and deveined, tails on or off)

•

Pinch of coarse salt and fresh ground black pepper, (to taste)

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4 tablespoons butter

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4-5 cloves garlic, (minced (or 1 1/2 tablespoons minced garlic))

•

splash of dry white wine (or broth (about 2 tablespoons))

•

1-2 whole red cayenne chili peppers

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1/4 cup chopped parsley

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