Chili Con Carne Casserole

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INGREDIENTS
1 small onion, chopped
1 1/4 cup uncooked rice
1 1/4 cup beef broth
1 can (26 oz) kidney or pinto beans, drained
1 1/2 lbs ground beef
1 can (4 oz) green chilies,drained and diced
1 tsp salt
1 tsp ground cumin
1 tsp chili powder
2 cup zucchini, shredded
1 can (14 oz) diced tomatoes
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