INGREDIENTS
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1 Pound Dried Penne Pasta
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1 1/2 Pound Ground Beef
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1 Tablespoon Dried Ground Cumin
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1 Tablespoon Dried Ground Coriander
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2 Tablespoon Dried Chili Powder
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1/4 Teaspoon Black Pepper
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1 Large Yellow Onion, Chopped
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4-6 Large Cloves Garlic, Chopped
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1 Jalapeno Pepper, Seeded and Finely Chopped
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2 Tablespoons Butter
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2 Tablespoons All Purpose Flour
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2 Cups Milk
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2 1/2 Cups Sharp Cheddar Cheese, Shredded
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1/4 Cup Fresh Cilantro, Chopped
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1 (14 Ounce) Can Fire Roasted Tomatoes (optional)