"This lively, low-fuss chili is packed with ground meat and kidney beans. Turn the heat up or down with more or less of the cayenne pepper...."
INGREDIENTS
•
1 1/2 cup chopped onion
•
1 cup chopped red bell pepper
•
3 cloves garlic, minced
•
1 tablespoon vegetable oil
•
2 pounds lean ground beef (divided)
•
3 cans (14 1/2 oz. each) diced fire-roasted tomatoes or diced tomatoes
•
2 tablespoons paprika
•
1 tablespoon oregano
•
1 tablespoon chili powder
•
1 tablespoon brown sugar
•
1 1/2 teaspoons cumin
•
1/4 to 1/2 teaspoon cayenne pepper
•
1/2 teaspoon salt
•
1/4 teaspoon pepper
•
2 cans (16 oz. each) red kidney beans, rinsed and drained
•
Sunshine® Cheez-It® Original snack crackers 1.25 oz Bag