INGREDIENTS
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Slow Cooker Chili: * 1 lb Ground Beef * 2 16oz Cans of Bush’s Chili Beans * 1 14.5oz Can of Beef Broth * 1 10oz Can of Rotel or Diced Tomatoes * 2 Tsp Minced Onion * 1 Garlic Clove * 1 Tsp Chili Powder * 1/2 Cup of Ketchup * 1/2 Cup Colby Jack