"Kids and dads alike will dive right into this hearty, comforting dish. With a crispy cheese topping on a warm corn bread crust, this recipe is a keeper. —Taste of Home Test Kitchen..."
INGREDIENTS
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1 package (8-1/2 ounces) cornbread/muffin mix
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1 cup chopped green pepper
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1/2 cup chopped onion
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1/2 cup chopped celery
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1 tablespoon olive oil
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1 package (1 pound) hot dogs, halved lengthwise and cut into bite-sized pieces
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1 can (15 ounces) chili with beans
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2 tablespoons brown sugar
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1/2 teaspoon garlic powder
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1/2 teaspoon chili powder
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1 cup shredded cheddar cheese, divided