Chili Cheese Cornbread Casserole!

Name: Chili Cheese Cornbread Casserole!
Ingredients: 1 lb. ground chuck or beef; 1/2 cup chopped sweet onion; 1 pkg. taco seasoning mix, plus the water called for; 1 tsp. chili powder; 1/4 tsp. black pepper; pinch of cayenne (optional); 1 (15 oz.) can of chili beans, undrained; 2 (8.5 oz.) pkgs. Jiffy Cornbread mix; 2 eggs, beaten; 1 cup sour cream; 1/4 cup buttermilk (can use regular milk); 1 (15 oz.) can cream style corn; 1 (15 oz.) can whole kernel corn, drained; 1 (4 oz.) can diced green chilies; 2 cups shredded Monterrey Jack Cheddar blend

Chili Cheese Cornbread Casserole! was pinched from <a href="http://sweetteaandcornbread.blogspot.com/2015/05/chili-cheese-cornbread-casserole.html" target="_blank">sweetteaandcornbread.blogspot.com.</a>

INGREDIENTS

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1 lb. ground chuck or beef

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1/2 cup chopped sweet onion

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1 pkg. taco seasoning mix, plus the water called for

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1 tsp. chili powder

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1/4 tsp. black pepper

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pinch of cayenne (optional)

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1 (15 oz.) can of chili beans, undrained

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2 (8.5 oz.) pkgs. Jiffy Cornbread mix

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2 eggs, beaten

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1 cup sour cream

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1/4 cup buttermilk (can use regular milk)

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1 (15 oz.) can cream style corn

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1 (15 oz.) can whole kernel corn, drained

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1 (4 oz.) can diced green chilies

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2 cups shredded Monterrey Jack Cheddar blend

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