INGREDIENTS
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2 lb. ground beef
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3 cloves garlic, minced
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2 tbsp. chili powder
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kosher salt
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Freshly ground black pepper
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1 onion, finely diced
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1 tbsp. cumin
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1 tbsp. paprika
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1 tbsp. garlic powder
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1 15-oz can fire-roasted tomatoes
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1 8-oz can tomato sauce
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1 c. shredded Cheddar
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4 burger buns
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Sliced green onions, for garnish
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Pickled jalapeños, for garnish