Chiles Rellenos Chicken
"There’s a little math and a lot of mouthwatering flavor in this simple dinner recipe. The creamy cilantro and lime sauce would taste terrific with rice or egg noodles. —Julie De Matteo, Clementon, New Jersey..."
INGREDIENTS
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4 boneless skinless chicken breast halves (6 ounces each)
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1 can (4 ounces) chopped green chiles
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1/2 cup cubed pepper Jack cheese
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2 tablespoons olive oil
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3 garlic cloves, minced
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6 ounces reduced-fat cream cheese, cubed
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1/2 cup chicken broth
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2 tablespoons lime juice
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1/4 cup minced fresh cilantro
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1 teaspoon grated lime zest
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